Okay, let's be real for a second. When you pick up a pack of shrimp or a nice salmon fillet at the supermarket, what's actually going through your mind? Is it fresh? Is it safe? Was it farmed in a w
2026/01/23 huabo
So, you're interested in this whole 'digital twin' thing for aquaculture, right? Maybe you've seen the flashy headlines or heard a colleague mention it at a conference. It sounds futuristic, maybe
2026/01/23 huabo
Let's be honest, if you're in aquaculture, you've probably heard the buzz about RAS. It's everywhere. But the real story, the one that actually changes how we farm fish tomorrow, isn't just in th
2026/01/23 huabo
Let's be honest for a second. The idea of a fully automated, unmanned fish farm sounds like something from a sci-fi movie, doesn't it? Visions of robots gliding silently over tanks while drones whiz
2026/01/23 huabo
Alright, let's talk about one of the most misunderstood pieces of equipment in our salty little worlds: the protein skimmer. You've probably heard it called a "foam fractionator" or just "that no
2026/01/21 huabo
You know that feeling when you’re staring at a grocery receipt, wondering how a handful of veggies costs that much, or when you read another headline about food miles and climate impact? There's a li
2026/01/21 huabo
Alright, crab crew, gather 'round. You’ve got your crab apartment looking sharp—substrate deep enough for a skyscraper, saltwater and freshwater pools on opposite corners, and a hygrometer that you c
2026/01/21 huabo
Let's be honest for a second. If you're in aquaculture, you've probably lost sleep staring at a weather forecast, listening to the wind howl, or watching water temperature charts like they're a su
2026/01/21 huabo