So, you've taken the plunge into turbot farming, or maybe you're seriously considering it. You've got the tanks, the seawater supply, and that quiet hope for a good return on investment. But let's
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I remember the first time I saw an eel farm. It was a vast, muddy pond, and the whole operation felt... ancient. The water quality was questionable, the eels were stressed, and the farmer was battling
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Let’s talk about tuna. Not the can from your pantry, but the magnificent, powerful fish swimming in the open ocean. Farming them? It’s one of aquaculture’s toughest puzzles. Traditional near-shore pen
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Let's be honest, when you hear "carbon sink," your eyes might glaze over a little. It sounds like something for scientists in lab coats or policy wonks at a UN conference. But what if I told you th
2026/01/25 huabo
Let's be honest. We're all standing in the seafood aisle, a bit confused. There's the "organic" label, the "sustainable" sticker, maybe a cute little dolphin-safe icon. It feels good, but there
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You know that feeling when you walk past your tank or ponds and something just feels... off? The fish aren't swarming for food like usual, or maybe there's a bit more aggression in a corner. You squ
2026/01/24 huabo
Let's talk about underwater inspections. You know, the kind that usually involves divers in cold, murky water, limited bottom time, hefty safety protocols, and a bill that makes your eyes water. For
2026/01/24 huabo
So you've heard the buzz about AI in farming. It's everywhere, right? Between flashy headlines and conference keynotes, it's easy to get lost in the hype. But strip away the jargon, and what you'r
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