So you've heard the buzz, right? Aquaculture and carbon markets. It sounds like one of those perfect, shiny solutions: farm fish, capture carbon, make money, save the planet. It's the kind of headli
2026/01/28 huabo
Let's be honest. How many times have you stood in front of the fridge after a long day, stared at a bunch of lonely onions, a few limp carrots, and a sad-looking celery stalk, and thought, "Takeout
2026/01/27 huabo
Let's talk about something that might seem strange at first: putting solar panels over a fish pond. I know, it sounds like someone just smashed two completely different ideas together. But hear me ou
2026/01/26 huabo
So you’re standing at the fish counter, staring at that lovely pink fillet of farmed freshwater salmon. It’s affordable, available year-round, and let’s be honest, it tastes pretty darn good. But then
2026/01/26 huabo
Okay, let's be real for a second. When you pick up a pack of shrimp or a nice salmon fillet at the supermarket, what's actually going through your mind? Is it fresh? Is it safe? Was it farmed in a w
2026/01/23 huabo
So, you've heard the buzzwords—Fisheries 4.0, smart oceans, digital transformation. It sounds fancy, maybe a bit like something that needs a huge budget and a team of PhDs. But here's the secret: th
2026/01/23 huabo
So, you're in the market for a RAS (Recirculating Aquaculture System). Maybe you've got a business plan brewing, or you're looking to scale up an existing operation. The supplier landscape in 2025
2026/01/16 huabo
Let's talk about shrimp poop. Seriously. For anyone running a shrimp farm, it's probably your biggest, slimiest headache. It clouds up the water, spikes ammonia levels, and creates a constant battle
2026/01/15 huabo